The BLEACH Festival held on the Gold Coast Q has 11 days of artists, musicians, performance in many forms, and now is headlining with a Feast for the senses with Indigenous food from local sources.
First Nations Chefs Aunty Dale Chapman and Chris Jordan blend ancient knowledge with cutting edge technique to bring a truly unique taste of the bush and coast to the table. Feast with Us invites people to Dine under the Stars to kick off the BLEACH Festival which aims to heal.
Producers: